Recipes with step-by-step pictures & instructions that encourage everyone to prepare great dishes for their loved ones.
I have been wanting to try out the crispy version of Chinese deep-fried wontons ever since the time I have eaten these at a local food court in Singapore. They are crispy and delicious which makes it a perfect homemade appetizer for potluck parties. One can just buy these store bought wonton wrappers or wonton […]
Pork mince can be used for different types of meals such as preparing meatballs, fillings for wonton soup, patties etc. Hence its versatile. This recipe of adding greens in your everyday diet is a healthier choice. Pork mince goes very well with lettuce with a juicy intense flavor of sweetness, spiciness and tanginess. I would […]
No-bake recipe of dory fish fillet seasoned and coated with egg, flour and breadcrumbs. One can serve these as party snacks with tartar, mayonnaise or mustard dips. For accompaniment as mains serve them with some greens. An even easier and quick way is making a fish fillet sandwich or serving them on a slice of […]
Every time I see Clams, it reminds me of one my childhood memories of Mangalore visiting the beach during summer foraging for clams. When the tide rises the live clams that burrow in the sand come out and we dig in to catch them before they rebury themselves as they follow the waves. That day […]
I’m trying creative ways to make my vegetarian dishes pleasing and delicious after realizing that meat is what we cannot live without. And, we are missing out couple of servings containing vegetables and greensšæĀ in out diet so this recipe was easy to prepare as a substitute of meat. I always stir-fried zucchini by seasoning it […]
It’s been far too long since I’ve deep-fried food and had a crazy craving for some seafood. Shrimp fry with a lovely twist of coconut and breadcrumb mix was a great treat. Coconut Shrimp Fry š¤Ā has a delicious coating of sweetness and light crunch. Although I had fresh grated coconut I wanted to try out […]
Even in this sweltering heat, one weekend evening, we went to a small local restaurant to have something very light and ordered steaming hot mushroom soup served in a paper cup. It was thick, delicious and satisfying. Since then, I wanted to try it and I finally made it. I bought these fresh huge mushrooms […]
It is my first preparation ofĀ a marinade for pork ribs which turned out as good as I expected. Previously, I had prepared pork ribs but it lacked some ingredientĀ andĀ marination time was less which is why I was reluctant to post it until now. I realized thatĀ this recipe turned out just the way I wanted. The […]
This Beef cutlet recipe specifically reminds me of my childhood, when my Mom used to makeĀ occasionally. It hasĀ has been one of my favorites in my book of recipes for years since I’ve been away from home. It can be a light afternoon snack, appetizer or a side. They areĀ best when served hot, and you can’t […]
Pumpkin soup – Is very delicious and refreshing especially on a cold day. It can beĀ made completely from scratch. TheĀ pumpkin must be very ripe for the best pumpkin soup. Its skin has a deep solid color (orange in most varieties). So when buying make sure of this: When you thumb the pumpkin, the rind will […]