Fresh Raw Juice | Beet, Carrot,Apple | Delicious Sweet Aroma

Beet Apple Carrot juice

This fresh juice of beetroot, carrot and apple has a wonderful rich red color of beets with their natural sweetness. Its stunningly delicious which has been one of my favorites ever since. Having this chilled was refreshing and has been considered as a miracle drink because of a wide range of health benefits. Preparation time: […]

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Paneer Dry | Quick Recipes | Delicious Sweet Aroma

Paneer Dry with Nando’s Sauce

This is a recipe which I prepare quiet often when I am on the hustle and one of the easiest recipes to side with anything. Now, that is one good reason why I couldn’t post this recipe earlier. However, this time with my husbands help in clicking pictures I could post this recipe today. For […]

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Semolina Crepe/Pancake/Dosa | Vegetarian | Easy Recipe

Semolina Pancake / Dosa

Apart from being a delicious Semolina dosa or crepe one thing I like when I prepare this recipe is never have to think about soaking rice for 3 hrs, making a paste by blending it or going through my pantry to check if I have enough rice stocked up. Most recipes of Indian crepe or […]

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Mandas / Cucumber Cake | Vegetarian Snacks | Easy Recipe

Cucumber Steamed Cake / Mangalorean Mandas

Yesterday was Deepavali, so I thought of preparing this incredible rice cake called as Cucumber cake or Mandas (konkani) which my mom used to prepare occasionally at home. The steaming process gives a lovely aroma due to the common ingredients such as jaggery and coconut that I usually add to most of my mangalorean snacks […]

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Celery Recipe | Soups | Easy Appetizer

Celery Soup

This simple creamy celery soup is a healthy recipe. I usually use just one or two heads of celery for my mutton soup and wasn’t sure of what to make with the rest. I think that celery is an underrated ingredient which I realized over time and has known to be a very healthy supplement […]

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Potato Bhaji/Aloo Bhaji | Potato Recipe | Delicious Sweet Aroma

Potato Bhaji / Aloo Bhaji – Vegetarian

Potato Bhaji or Aloo bhaji is a South-Indian dish served hot along with a round deep-fried bread called puri or poori also named as poori bhaji as a whole. It’s typically prepared spicy so you can add green chilies if you like it hot.   Preparation time: 10 minutes Cooking time: 35 to 40 minutes Serves: […]

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Zucchini | Pan fried Vegan, Vegetarian sides| Hungry?! That's what I made!

Pan-Fried Zucchini

I’m trying creative ways to make my vegetarian dishes pleasing and delicious after realizing that meat is what we cannot live without. And, we are missing out couple of servings containing vegetables and greens🌿 in out diet so this recipe was easy to prepare as a substitute of meat. I always stir-fried zucchini by seasoning it […]

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Kheer or Vermicelli pudding | Easy dessert in 15-minutes

Vermicelli Pudding or Kheer

Kheer is a term used for milk pudding. In some region of India they call it payasam. This simple recipe is prepared mainly with Vermicelli and a handful of other ingredients for a lighter dessert. You can also replace vermicelli with rice, sago, tapioca pearls etc. For flavor, cardamom (MUST!), cashews, raisins, almonds etc are used. […]

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Onion Fritter | Vegan/Vegetarian Recipe | Delicious Sweet Aroma

Onion Fritters / Onion Bhaji – Vegan

Quick and easy vegan recipe of crispy Onion fritters also known as Onion Bhaji in Indian cuisine, mainly served as a snack or starter before a main course. Its also sometimes named as pakora (fritter) which are deep-fried in a batter of chickpea flour. I make this quiet often when we want to munch on snacks and this […]

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Rice Recipe | Sweet Pulav | Mangalorean Recipe | Delicious Sweet Aroma

Sweet Pulav – Rice Recipe

Pulao or Pulav is a delicately flavored rice that is lightly toasted in Ghee and then cooked in spices such as cloves, cinnamon etc. There are different variations of making a pulav in Indian Cuisine with assorted veggies. Sweet Pulav is mainly served during occasions in Mangalore. The main flavor of this dish is the […]

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